Toscana Italian Kale and Sausage Soup

Toscana Italian Kale and Sausage Soup – A taste of Tuscany, Italy | CeceliasGoodStuff.com | Good Food for Good People

Toscana Italian Kale and Sausage Soup

2017-04-19 14:12:42

Serves 8

This Italian soup reminds me of Italy and how much I truly love visiting that European country. I have been there three times and that is not nearly enough. I could see myself living there for a summer one day. That would be one major thing on my bucket list. The people and the food are amazing. Everything they make is fresh and made with love. Similar to a so called perfect day in my very own kitchen here in New Mexico. If I only had the time to cook like that every day . . . no rush, taking my time to buy fresh produce and prepare everything with love. Lately life is so busy. I am looking forward to school getting out for summer. Things will slow down a little and I can take more time to be creative in the kitchen. I can’t wait! So until next time my friends - Bon Appetit, Cecelia

Cook Time

35 min

Total Time

50 min

Cook Time

35 min

Total Time

50 min

Ingredients

1 pound Italian sausage
1cup sweet onion, diced
1 teaspoon garlic, minced
1 tablespoon flour
1 teaspoon fresh thyme, stems removed
1/2 teaspoon fresh rosemary, stems removed and finely chopped
1/2 teaspoon lemon pepper
1/2 red pepper flakes
1 teaspoon salt
8 cups chicken stock
2 medium russet potatoes, peeled and sliced
2 cups kale, stems removed and chopped
1 medium zucchini, sliced and quartered
1 cup heavy cream
Salt to taste

Instructions

Place sausage into large stock pot. Cook over medium heat. Add onions and garlic sauté cook about two minutes. Add flour and mix well. Season with thyme, rosemary, lemon pepper, red pepper flakes, and salt. Mix until blended. Add chicken stock, potatoes and kale. Cook for about 10 minute over medium high heat. Then add zucchini. Cook an additional 10-15 minutes or until the potatoes are tender. Add heavy cream. Reduce heat low and cook for about 5 more minutes.Serve immediately.

By Cecelia Dardanes

Cecelia's Good Stuff https://ceceliasgoodstuff.com/

Toscana Italian Kale and Sausage Soup CeceliasGoodStuff.com | Good Food for Good People

Toscana Italian Kale and Sausage Soup | CeceliasGoodStuff.com | Good Food for Good People

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My new cookbook is getting rave reviews. It makes the perfect gift for that special cook in your life. The book is beautiful with 320 full-color pages filled with 150 simple recipes. Each recipe has a picture of the finished dish. Many of the recipes featured in the book have been in my family for four generations. Don’t miss out – Buy it now and get $10 off the retail price, it is only $29. To purchase a copy of “FLAVOR OF THE SOUTHWEST” – click here.

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Toscana Italian Kale and Sausage Soup

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