
Healthy Recipe for Mango Salsa


- 2 large Mangos (diced)
- 1/2 cup diced red bell pepper
- 1/4 cup diced red onion
- 2 Tablespoons chopped cilantro
- 2 Tablespoons fresh squeezed lime juice
- 1 - 2 jalapenos (chopped finely) **
- In a small mixing bowl, add mangos, jalapeno pepper, red bell pepper, onion, cilantro and fresh lime juice. Mix and serve.
- ** Jalapenos can vary in heat, try one and see if that is enough heat, if not chop one more and add as needed, until it is the right temperature for you taste buds!

Mango Salsa goes great with fish tacos, chicken, pork or serve with tortilla chips.

Bon Appetit, Cecelia

Hatch Green Chile Salsa – Simple and Easy Salsa made in a few minutes – CeceliasGoodStuff.com | Good Food for Good People ,br> Click here for this recipe HATCH GREEN CHILE SALSA

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