![Southwestern Hash Browns CeceliasGoodStuff.com](https://ceceliasgoodstuff.com/wp-content/uploads/2016/10/Southwestern-Hash-Browns-CeceliasGoodStuff.com-2.jpg)
Southwestern Hash Browns made with New Mexico fresh roasted Hatch Green Chile another amazing recipe from
| CeceliasGoodStuff.com – Good Food for Good People |
![Southwestern Hash Browns - Crispy Hash Browns topped with fresh roasted New Mexico green chile and cheddar cheese. Delish!](https://ceceliasgoodstuff.com/wp-content/uploads/2016/10/IMG_0552.jpgSouthwestern-Style-Hash-Browns.jpg)
Southwestern Hash Browns – Crispy Hash Browns topped with fresh roasted New Mexico green chile and cheddar cheese. Delish!
![](https://ceceliasgoodstuff.com/wp-content/uploads/2016/10/IMG_0541.jpg900x.jpg)
![](https://ceceliasgoodstuff.com/wp-content/uploads/2016/10/IMG_0541.jpg900x.jpg)
- 1 package (30 ounces) Hash Browns
- 4 tablespoons Canola Oil
- 1 - 2 cups Fresh Roasted Green Chile, chopped
- 2 cups Mexican Cheese Blend
- Fry hash browns according to package instructions. Making sure they are crispy on both sides. Top with fresh roasted green chile and Mexican cheese blend. Serve immediately.
- These are great topped with an egg for breakfast. Southwestern Style Hash Browns are also great for lunch or dinner.
![Southwestern Hash Browns - Crispy Hash Browns topped with fresh roasted New Mexico green chile and cheddar cheese. Delish!](https://ceceliasgoodstuff.com/wp-content/uploads/2016/10/IMG_0555.jpg900x.jpg)
Southwestern Hash Browns – Crispy Hash Browns topped with fresh roasted New Mexico green chile and cheddar cheese. Delish!
![Dinner Plate Dahlias from my flower garden. Beautiful!](https://ceceliasgoodstuff.com/wp-content/uploads/2016/10/IMG_0155.jpg900x.jpg)
Dinner Plate Dahlias from my flower garden. Beautiful!
![Flavor of the Southwest - 320 pages of beautiful southwestern recipes. Each recipe has a picture.](https://ceceliasgoodstuff.com/wp-content/uploads/2016/11/IMG_9666-Cover-Square.jpg)
Flavor of the Southwest – 320 pages of beautiful southwestern recipes. Each recipe has a picture. The first section give a description of different types of chile peppers used in out cuisine. Many of the recipes have been in my family for four generations. This will make a great holiday gift. See it here – “FLAVOR OF THE SOUTHWEST”
![Casa Linda - My home in New Mexico - Halloween Decorations](https://ceceliasgoodstuff.com/wp-content/uploads/2016/10/Halloween-Collage.jpg)
Casa Linda – My home in New Mexico – Halloween Decorations
![The collage is a collection of my daughter's images. She has quite an eye for a twelve year old.](https://ceceliasgoodstuff.com/wp-content/uploads/2016/10/KEL-Fall-images.jpg)
The collage is a collection of my daughter’s images. She has quite an eye for a twelve year old.
![Bon Appetit, Cecelia Dardanes](https://ceceliasgoodstuff.com/wp-content/uploads/2015/07/Cecelia-900-x.jpg)
Bon Appetit, Cecelia Dardanes
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