PINTEREST Freindly Recipe – The Ultimate Chocolate Chip Cookie
Chocolate Chip Cookies
2015-10-26 20:26:57
I had to help Katherine bake cookies for her class last night. And I had to really think about it, when was the last time I baked chocolate chip cookies. It has been a few years. I use to make Chocolate Chip Cookies all the time for my husband and the kids. The love homemade chocolate chip cookies. A few years ago I started watching my sugar intake, so I cut way back on the sweets. You probably notice I don't post a lot of desserts. I do love a great homemade cookie every now and then, but they love me right back in all the wrong places, if you know what I mean. I do think that a really good recipe for chocolate chip cookies is a treasure. I pulled out my old recipe and swamped out the vanilla extract for vanilla bean paste. I love the stuff, those tiny vanilla beans make everything taste better. And these cookies are no exception, they were all in two days. That is always the true test of a great recipe at Casa Linda, not a cookie in sight. I hope you enjoy this recipe, I love hearing from you. Please comment below or message me on Facebook. Happy Halloween, have fun and be safe. Bon Appetit, Cecelia
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Total Time
22 min
Ingredients
- 2 cups (12 ounces semi-sweet Chocolate Chips)
- 2 1/4 cups flour
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 1 cup unsalted butter, softened
- 3/4 granulated sugar
- 3/4 brown sugar
- 1 1/2 teaspoon vanilla bean paste (or vanilla extract)
- 2 large eggs beaten
Instructions
- In large mixing bowl beat eggs until blended, add granulated sugar, brown sugar, vanilla bean paste and butter.
- Using a mixer on medium speed, mix until ingredients are blended about 1 minute, gradually add in the flour along with the baking soda.
- Mix on medium speed for about one minute or until the dough is fully mixed and all ingredients are combined.
- Finally fold in the chocolate chip.
- Preheat oven to 350 degree and spoon dough onto a greased cookie sheet using a teaspoon.
- Bake 12 to 16 Cookies per large cookie sheet.
- Bake for 10 - 14 minutes.
- For soft chewy cookies 10 - 12 minutes
- For slightly crispy cookies 12 - 14 minutes.
- Makes about 3 dozen cookies.
Cecelia's Good Stuff https://ceceliasgoodstuff.com/
Nothing says LOVE like the Perfect Chocolate Chip Cookie!
Chocolate Chip Cookies are the perfect dessert for any holiday, but during the fall when the temperatures are getting cooler, there is nothing like a fresh batch of warm chocolate chip cookies righ out of the oven for dessert or an afternoon snack.
Bon, Appetit
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