
Millionare Pie Recipe – Easy and DELISH! PIN Me and Follow me on Pinterest!


- 1 prepared deep graham cracker crust
- 1 can sweetend condensed milk
- 4 ounce cream cheese (room temperature)
- 4 tablespoons fresh squeezed lemon juice
- Zest of one lemon
- 1 (20 ounce) can crushed pineapple, well drained
- 1 cup sweetened flaked coconut
- 1 cup maraschino cherries, drained and chopped (save a few whole cherries for garnish)
- 1/2 chopped pecans
- 1 1/2 cups whipped topping plus extra for garnish
- In a large mixing bowl combine, sweetened condensed milk, cream cheese, lemon juice, lemon zest. Mix with electric mixer for about one minute until combined. Add pineapple, coconut, cherries, and pecans. Mix for about 20 seconds until blended. Gently fold in whipped topping. Pour into pie crust. Garnish with whipped topping and maraschino cherries. Refrigerate for 3 hours or overnight. Slice and serve.

This is so light and fluffy and full of delicious goodness. The lemon really help tame the sweet cherries and tangy pineapple. You will love this dessert.

Millionaire Pie to celebrate over 1 Million visits to my web site. Thank you for your love and support. I greatly appreciate you.

The perfect way to celebrate a delciously divine dessert!

Here is my EBook with 40 pages of delicious dessert recipes and easy to follow directions. || www.ceceliasgoodstuff.com || To purchase your copy click here: Delectable Dessert EBook Cookbook

Food = Love
I value the time I spend with my children and family, I cherish the time we spend talking and eating around the dinner table. This is so important, especially when we work so hard, the time together is a true treasure. I love sharing my recipes with you and feel a grateful for the opportunity to be part of your cooking experience.
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